Main Menu
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Basket of Bread and Olives£5.95
Marinated Greek olives and hot bread (D) (G)
Aubergine Ratatouille£9.5
Roasted cube Aubergine, tomatoes, onion, garlic & peppers.
Meze Of Trio£15.50
Hummus,Tzatziki, Aubergine in tomato sauce, served with hot pitta bread (D) (G)
Honey Glazed Roasted Halloumi£12.55
With wild thyme honey, roasted almond flakes, and micro herbs (D) (N)
Deep Fried Squid£12.95
Fresh crispy calamari served with sriracha mayo (D) (G) (F)
Creamy Burrata£12.95
With marinated heirloom tomatoes and homemade fresh basil sauce (D)
Beef Tacos£14.95
Slow cooked beef ribs, crispy shallot, pico de gallo and sriracha mayo (D) (G)
Polpo In Guazzetto£15.90
Octopus, samphire, kalamata olives and cherry tomatoes, served with pitta bread (G) (D) (F)
Garlic & Butter King Prawns£13.95
Pan fried king prawns, in garlic, butter & chilli sauce (F) (D)
Tzatziki£8
Greek yogurt, grated fresh cucumber, garlic & mint (D)
Hummus£8
Mashed chickpeas, tahini, finished with an aged olive oil, garlic & lemon juice (Vegan) (S)
Truffle Arancini£13.90
Deep fried mini truffle arancini balls, Parmesan cheese and truffle mayo (D) (G) (E)
to follow
Prawn Saganaki£20.95
King Prawns, with freshly homemade tomato chilli & sauce, feta cheese and herbs. (D) (G) (F)
Chicken Souvlaki£22.90
Marinated succulent cubes on skewers and char-grilled served with seasonal salad, garlic&cajun mayo (D) (G)
Falafel£14.95
Chickpeas, mixed vegetables & herbs fritters, served with hummus and tahini sauce (vegan) (S)
Azura mixed grill Share for TwoChef Special£65.90
Chargrilled lamb souvlaki, chicken thighs, lamb cutlets, served with homemade chili sauce & rice (D) (G)
Lamb Cutlets£27.50
Marinated Char-grilled, succulent lamb chops, served with mint mayo dip (D) (G)
Penne Piccante£14.95
Add prawns £4.95 | Add chicken £3.95
Penne pasta with homemade chilli&basil tomato sauce and mozzarella cheese (D) (G) (E) (V)
Salmon Fillet£22.55
Served with creamy mashed potato, roasted tender-stem broccoli and Salsa verde (D) (F)
Grilled Rib-Eye Steak 9oz£28.9
With potato chips and homemade peppercorn sauce (D) (G)
Sea Bass Fillet & Saffron Couscous£25.90
Pan-Fried Sea bass filet, served with saffron couscous, sundry tomatoes, chives and sauce vierge (D) (F) (G)
SIDeS
Roasted tender-stem Broccoli (D)£7.95
Sweet Potato Fries£7.95
(D) (G)
Pitta Bread£4.95
(D) (G) (S)
Mashed Potatoes (D)£6.95
Greek Salad£11.50
(D)
Rice Pilaf (D) (G)£6
Mixed Salad(Vegan)£6
Chips£6.95
(D) (G)